Wednesday, April 27, 2011

When Is a Salad Not a Salad?

Not a lot of time to comment today, but I read this and posted it primarily because of this line: 

Seems as though dieters are so busy avoiding a long list of "forbidden" foods that they're failing to take note of what really matters: the product's ingredients, not the marketing hype.


    Ok I'm on my own blog band wagon... I'd appreciate your opinion every once in a while :) By the way, I made your broccoli frittata recipe this week - very yummy! Thanks!